Ingredients
- 1 large celery sticks
- 1/4 avocado
- 1 whole green pitted apple
- 1 cup coconut water
- 1/2 cup ice (4 cubes)
- 1/2 squeezed fresh lemon
- 1 scoop Vanilla GBX Protein Powder (optional)
Servings:
Instructions
- Mix in blender until smooth. Makes 24 oz.
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