5 Minute Cookie Dough Bites

 

In a previous life of mine, I would eat loads of raw cookie dough. Definitely, not something to be proud of. I am a recovered cookie dough addict and would much rather have something made with real food ingredients because of the way it makes me feel.

And that’s when we discovered 5 Minute Cookie Dough Bites.

You don’t have to like cashews to enjoy this recipe. But, you do have to love cookie dough and chocolate!

5 minutes until you have dessert?  Yes, please!

Tell me below if you love ’em! <3

-Laura

 

P.S. I’ve had my food processor for a year now, and love it!! Here is a link to show you which one I really like! My Favorite Food Processor

 

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5 Minute Cookie Dough Bites
Print Recipe
Servings Prep Time
12 balls 5 minutes
Servings Prep Time
12 balls 5 minutes
5 Minute Cookie Dough Bites
Print Recipe
Servings Prep Time
12 balls 5 minutes
Servings Prep Time
12 balls 5 minutes
Ingredients
  • 1 cup raw cashews
  • 1/2 cup old fashioned rolled oats
  • 1/4 tsp. salt
  • 1/2 tsp. cinnamon
  • 3 Tbsp. pure maple syrup
  • 1 tsp. vanilla extract
  • 1/4 cup dark chocolate chips (or raisins)
Servings: balls
Instructions
  1. In a food processor, combine the cashews, oats, salt, and cinnamon. Blend on high for one minute. Add in maple syrup and vanilla. Blend until well combined and clumping together. Stir in chocolate chips or raisins and begin to form into one inch balls. Store in airtight container for up to one week.
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2018-01-17T14:47:31+00:00 October 21st, 2016|2 Comments

2 Comments

  1. Victoria Wilson July 12, 2017 at 4:06 pm - Reply

    Okay, I tried these but I didn’t have a food processor. Maybe you REALLY need one! Not a blender. Mine came out goopey (I eyeballed the maple syrup, maybe too much?) but I am chilling them and hopeful!

    • Laura Clark July 22, 2017 at 11:29 pm - Reply

      Oh no! That’s not good. Yes, sounds like a liquid problem. I’ve made these in my Vitamix (blender) before and had success too. I hope chilling them helped! 😉

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